Caviar Delivery Melbourne
Melbourne takes its food seriously, and so do we. KHAVIYAR delivers Royal-Grade, unpasteurised caviar — freshly chilled, never frozen, cured with nothing but salt — direct to Melbourne homes, from long lunches in the suburbs to late suppers in the city.
How caviar delivery to Melbourne works
Order before 11am AEST Monday to Wednesday and your caviar ships the same day by express delivery. Or choose our recommended Refrigerated Delivery: order by Monday 3pm AEST and it travels in a 4 degree cold chain from our door to yours, delivered by Friday. Express tins leave our cold room at 0 to 4 degrees and travel in a thermal-lined box with a wool liner and gel ice packs, built to hold that temperature for the length of an express transit. Melbourne metro is well served by our express network; check your postcode at checkout to confirm delivery to your address.
Choosing your tin
The Royal-Grade Kaluga — known as river beluga — offers large, glossy pearls with a smooth buttery flavour and a clean lingering finish. The Kaluga Hybrid, from $149.95, delivers firm pearls with a mellow, gently nutty character that pairs beautifully with a dry sparkling from the Yarra or Mornington. Allow 30 to 50g per person: 30g serves one, 50g serves one to two, 100g serves two to three.
Why KHAVIYAR
As a second-generation caviar house we import farm-direct with no middle people, so Royal-Grade fresh caviar arrives in Melbourne at an honest price. CITES certification backs every tin, and multiple-tin orders include a complimentary mother of pearl spoon and tin opener.